MINTY WAY
Rich chocolate with a cool, crisp mint finish. An after-dinner classic, reimagined.
Can't decide? Try them all. One pouch each of P'Nut Butta, Minty Way, Cosmic Caramel and Coconaut Blast, all in a rich 73% dark chocolate shell made with Dominican Republic cocoa.
COSMIC CARAMEL: Allulose, Coconut Cream (coconut kernel extract, water), Soluble Tapioca Fiber, Inulin, Cocoa Beans, Cocoa Butter, Salt, Oat and Psyllium Fibers, Sunflower Lecithin, Stevia Leaf Extract, Monk Fruit Extract.
P'NUT BUTTA: Cocoa Butter, Allulose, Roasted Peanuts, Soluble Tapioca Fiber, Unsweetened Chocolate, Coconut Oil, Salt, Natural Flavors, Sunflower Lecithin, Monk Fruit Extract, Vanilla Bean, Citric Acid.
MINTY WAY: Cocoa Butter, Soluble Tapioca Fiber, Allulose, Coconut Oil, Unsweetened Chocolate, Chlorella Powder, Sunflower Lecithin, Mint Oil, Monk Fruit Extract, Vanilla Bean, Citric Acid.
COCONAUT BLAST: Allulose, Tapioca Fiber, Cocoa Butter, Toasted Coconut, Coconut Oil, Cocoa Beans, Sunflower Lecithin, Monk Fruit Extract, Salt.
A gooey salted caramel core wrapped in dark chocolate. Rich, smooth, and sweet-salty without the sugar.
Allulose, Coconut Cream (coconut kernel extract, water), Soluble Tapioca Fiber, Inulin, Cocoa Beans, Cocoa Butter, Salt, Oat and Psyllium Fibers, Sunflower Lecithin, Stevia Leaf Extract, Monk Fruit Extract.
A cool white chocolate mint cream core wrapped in dark chocolate for a refreshing, chocolatey bite.
Cocoa Butter, Soluble Tapioca Fiber, Allulose, Coconut Oil, Unsweetened Chocolate, Chlorella Powder, Sunflower Lecithin, Mint Oil, Monk Fruit Extract, Vanilla Bean, Citric Acid.
A creamy white chocolate coconut core with toasted coconut flakes for a tropical, textured bite.
Allulose, Tapioca Fiber, Cocoa Butter, Toasted Coconut, Coconut Oil, Cocoa Beans, Sunflower Lecithin, Monk Fruit Extract, Salt.
Roasted peanut butter and sea salt wrapped in rich dark chocolate. Creamy, nutty, and deeply satisfying. Grab it before it leaves orbit.
Cocoa Butter, Allulose, Roasted Peanuts, Soluble Tapioca Fiber, Unsweetened Chocolate, Coconut Oil, Salt, Natural Flavors, Sunflower Lecithin, Monk Fruit Extract, Vanilla Bean, Citric Acid.
Two pouches to test the waters before you commit to a full mission.
COSMIC CARAMEL: Allulose, Coconut Cream (coconut kernel extract, water), Soluble Tapioca Fiber, Inulin, Cocoa Beans, Cocoa Butter, Salt, Oat and Psyllium Fibers, Sunflower Lecithin, Stevia Leaf Extract, Monk Fruit Extract.
P'NUT BUTTA: Cocoa Butter, Allulose, Roasted Peanuts, Soluble Tapioca Fiber, Unsweetened Chocolate, Coconut Oil, Salt, Natural Flavors, Sunflower Lecithin, Monk Fruit Extract, Vanilla Bean, Citric Acid.
MINTY WAY: Cocoa Butter, Soluble Tapioca Fiber, Allulose, Coconut Oil, Unsweetened Chocolate, Chlorella Powder, Sunflower Lecithin, Mint Oil, Monk Fruit Extract, Vanilla Bean, Citric Acid.
COCONAUT BLAST: Allulose, Tapioca Fiber, Cocoa Butter, Toasted Coconut, Coconut Oil, Cocoa Beans, Sunflower Lecithin, Monk Fruit Extract, Salt.
Every bite has a rich 73% dark chocolate shell made with cocoa sourced from the Dominican Republic, wrapped around a flavor-filled core.
Sweetened with allulose and monk fruit. No added sugar, no sugar alcohols, no artificial sweeteners. Dairy free and gluten free.
Free shipping on orders $100+. Questions about an order? Email greetings@nebulasnacks.com
Rich chocolate with a cool, crisp mint finish. An after-dinner classic, reimagined.
Chocolate meets buttery caramel for a bite that tastes out of this world.
0g sugar, 5g fiber per serving. 10 oz squeeze bottle. From $9.99
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SOLD OUTZero sugar baking, cookie to cocoa. From $19.99




No sugar and no maltitol or erythritol. Just like pure cacao.
Sweetened with allulose and monk fruit for sweet satisfaction without the blood sugar spike.
2g of fiber in every bite, so a few go a long way.
These are so satisfying. They taste like an Andes mint, but 100 times better because the chocolate is very rich tasting.
I've tried so many sugar-free chocolates that still have sugar alcohols. Nebula snacks are perfect! I especially love how smooth the chocolate is.
As soon as I tried my first batch I immediately went online and ordered the 50 count box and another flavor.
Subtly sweet and weightless. Love munching on a few bites when I need a little sweetness!
A blend of monk fruit and allulose. Monk fruit is a natural, zero calorie sweetener native to Southeast Asia that gets its sweetness from antioxidants, making it over 100x sweeter than sugar. Allulose is a rare natural sugar found in foods like figs and raisins. It's structured differently than table sugar, so your body doesn't process it the same way: it has almost no calories and doesn't raise blood sugar or insulin levels.
We never use added sugars, artificial ingredients or sugar alcohols.
No. Our monk fruit and allulose blend is non-glycemic, so it doesn't spike blood sugar.
Yes! Nebula is a great snack option for people with Type 1 or Type 2 diabetes. It's sweetened naturally with allulose and monk fruit, which are blood glucose friendly.
Yes. Nebula is a fit for keto and low carb lifestyles, with a maximum of 2g net carbs per chocolate bite.
Not all carbs are created equal. Fiber and allulose don't affect your blood sugar, so they're subtracted from total carbs to get net carbs: the carbs that actually count.
We only source certified non-GMO ingredients. Nebula isn't officially certified non-GMO yet. Certification costs upwards of $5,000 a year, and as a small, self-funded startup we're investing in the product first. It's on the roadmap as we grow.